Malpighia emarginata, commonly known as West Indian Cherry or Acerola Cherry, is a tropical fruit renowned for its exceptionally high natural Vitamin C content. It also contains bioflavonoids, carotenoids, and other phytonutrients that work synergistically to support immunity, skin health, and overall vitality. Acerola is often used as a natural alternative to synthetic Vitamin C in nutritional formulations.