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Xylitol
Xylitol is a sugar alcohol used as a low-calorie sweetener, found naturally in small amounts in fruits and vegetables.
Xylitol is a high-purity, sugar alcohol with a sweet taste and excellent flow and compressibility properties. It appears as a fine, white crystalline powder and is widely used in pharmaceutical, nutraceutical, and food industries. This grade is specifically designed for direct compression tablet formulations, providing both sweetness and structural integrity.
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